Medieval Latin

      mutton [ˈmʌtən] n 1. (Cookery) the flesh of sheep, esp of mature sheep, used as food (Clothing & Fashion) mutton dressed as lamb an older woman dressed up to look young 3. (Communication Arts / Printing, Lithography & Bookbinding) Printing another word for em [1] Compare nut [12] [C13 moton sheep, from Old French, from Medieval Latin multō, of Celtic origin; the term was adopted in Read more